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Friday Favorites

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Welcome to another weekly edition of Friday favorites!

Man, it’s been a crazy week around here!

Summer finally decided to make an appearance, with temperatures well into the 90s all week. We’re also dealing with a smoke cloud over the Seattle area, thanks to a forest fire that started in Canada. Needless to say, I spent the last week cooped up inside hiding from either the heat or smoke!

Here are some things I enjoyed this week while hiding from the heat!

  • Free People wrote a great post this week on when to toss your green beauty products. If you recently cleaned up your beauty routine, it’s worth checking out to make sure your beauty products are still safe to use!
  • I’m in the process of re-organizing my closet, and Aimee Song’s closet tour was full of so much inspiration!
  • You know I love a good DIY face spray, and Orchid Grey came up with a quartz-charged rose spray I’d love to make! I’m not sure if I buy into the whole quartz thing, but the scent sounds divine!
  • I am currently cooking my way through Veganomicon, and recently made their Southwestern Corn Pudding. I’m definitely making this one again soon!
  • My husband’s succulent has exploded, and I’ve been shopping online for some small pots to plant all the little baby succulents. I am going to do my best not to buy, like, 10 of these adorable Japanese-style painted pots:

Aren’t the adorable?

Anyway, before I go down the rabbit hole on Amazon…I hope you all have a great weekend! I’m planning to maybe go to the beach if it’s not too hot. Otherwise, I’ll be in front of the air conditioner like everyone else in Seattle!

Falling in Love with Whole Foods

whole foods

I can’t believe I’m saying this, but it took me until now to set foot in a Whole Foods. Yep, at 33 years old, I finally went there.

I’ve lived in Seattle for two years, and I’m finally coming around to the idea that Whole Foods may have more to offer than overpriced produce. While I usually preferred Trader Joe’s, I thought it was time to see what Whole Foods had to offer.

On a cloudy day in August, I drove to my local Whole Foods. By local, I mean a 20-minute drive through soul-crushing traffic. Not sure I’ll make that trek very often, but hey, it’s technically “in town.”

My first impression of Whole Foods was a pretty good one. For one thing, the prices for food were close to the chain grocery stores. Of course, if you’re going for small-batch, pretentiously organic, blessed-by-a-shaman kind of stuff, it’ll cost you – but that’s expected. I even tried out their lunch buffet, and came home with tasty nachos and this vegan almond-chocolate thumbprint cookie that was…pretty amazing.

I initially went to check out their essential oils for a project, and was impressed by both the prices and selection. Also, I grabbed the latest issue of Thrive, a vegan food and lifestyle magazine, and a couple candles from a local company called Big Dipper Wax Works. The magazine gave me a few new recipes to try, and while the candles weren’t blessed by a shaman, they smell pretty damn good.

In the end, I have to say I would happily return to Whole Foods if I was on the hunt for something specific. I’m not sure I’ll go there on a regular basis (mostly because of that damn traffic), but it’s a nice place to go when I want to switch up my routine!